kb/data/en.wikipedia.org/wiki/British_Journal_of_Nutrition-0.md

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British Journal of Nutrition 1/1 https://en.wikipedia.org/wiki/British_Journal_of_Nutrition reference science, encyclopedia 2026-05-05T12:10:24.895323+00:00 kb-cron

The British Journal of Nutrition is a peer-reviewed scientific journal covering research on animal and human nutrition. It was established in 1947 and is published by Cambridge University Press on behalf of The Nutrition Society. The editor-in-chief is Professor John Mathers of Newcastle University. According to the Journal Citation Reports, the journal has a 2022 impact factor of 3.6.

== References ==

== External links == Official website The Nutrition Society