630 B
630 B
| title | chunk | source | category | tags | date_saved | instance |
|---|---|---|---|---|---|---|
| Journal of Food Engineering | 1/1 | https://en.wikipedia.org/wiki/Journal_of_Food_Engineering | reference | science, encyclopedia | 2026-05-05T12:11:21.999058+00:00 | kb-cron |
The Journal of Food Engineering is a biweekly peer-reviewed scientific journal covering engineering, science, and technology related to food production. The editor-in-chief is R. Paul Singh (University of California, Davis). According to the Journal Citation Reports, the journal has a 2022 impact factor of 5.5.
== References ==
== External links == Official website ISSN 0260-8774