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| title | chunk | source | category | tags | date_saved | instance |
|---|---|---|---|---|---|---|
| Abyssal plain | 6/7 | https://en.wikipedia.org/wiki/Abyssal_plain | reference | science, encyclopedia | 2026-05-05T07:34:14.960702+00:00 | kb-cron |
Fueled by the chemicals dissolved in the vent fluids, these areas are often home to large and diverse communities of thermophilic, halophilic and other extremophilic prokaryotic microorganisms (such as those of the sulfide-oxidizing genus Beggiatoa), often arranged in large bacterial mats near cold seeps. In these locations, chemosynthetic archaea and bacteria typically form the base of the food chain. Although the process of chemosynthesis is entirely microbial, these chemosynthetic microorganisms often support vast ecosystems consisting of complex multicellular organisms through symbiosis. These communities are characterized by species such as vesicomyid clams, mytilid mussels, limpets, isopods, giant tube worms, soft corals, eelpouts, galatheid crabs, and alvinocarid shrimp. The deepest seep community discovered thus far is in the Japan Trench, at a depth of 7700 meters. Probably the most important ecological characteristic of abyssal ecosystems is energy limitation. Abyssal seafloor communities are considered to be food limited because benthic production depends on the input of detrital organic material produced in the euphotic zone, thousands of meters above. Most of the organic flux arrives as an attenuated rain of small particles (typically, only 0.5–2% of net primary production in the euphotic zone), which decreases inversely with water depth. The small particle flux can be augmented by the fall of larger carcasses and downslope transport of organic material near continental margins.