---
title: "History of science and technology in Africa"
chunk: 10/21
source: "https://en.wikipedia.org/wiki/History_of_science_and_technology_in_Africa"
category: "reference"
tags: "science, encyclopedia"
date_saved: "2026-05-05T03:40:31.520269+00:00"
instance: "kb-cron"
---

=== Southern Africa ===
In order to prevent erosion, southern Africans built dry-stone terraces on steep hillsides.
Randall MacIver describes the irrigation technology used in Nyanga, Zimbabwe:

The country about Inyanga is well watered, but it would seem that the old inhabitants
required a more general distribution of the supply than was afforded by the numerous

streams running down from the hills. Accordingly, they adopted a practice which has been prevalent under similar conditions in several other countries, Algeria being one instancewhich has come under the waiter's own observation. The stream was tapped at a point near its source, and part of the water deflected by a stone dam. This gave them a high-level conduit, by which the water could be carried along the side of a hill and allowed to descend more gradually than the parent stream. There are very many such conduits in the Inyanga region, and they often run for several miles. The gradients are admirably calculated, with a skill which is not always equalled by modern engineers with their elaborate instruments. The dams are well and strongly built of unworked stones without mortar; the conduits themselves are simple trenches about one metre in depth. The earth taken out of the trench is piled on its lower side and supported by boulders imbedded in ito.Cattle features as a primary source of sustenance and political and economic power in many parts of southern Africa. Sotho, Tswana and Nguni kingdoms rose to prominence on the back of successful cattle keeping, supplemented by cultivation.
Cattle (and possibly goats) played a central role in Nguni culture. Nguni-speaking South Africans in KwaZulu-Natal revered the Nguni cattle. By 1824, Shaka Zulu's royal cattle pen contained 7,000 pure white Nguni cattle. Similarly, when the original pioneers arrived in Zimbabwe (then Rhodesia), they reported that the country was 'teeming with cattle that were, apparently, in good health and were immune to local diseases'.

Before 1850, there were an estimated four to five million Nguni cattle in what is now KwaZulu-Natal. Indeed it could have been said that, so immense was the number of cattle, idaka liye lahlaba ezulwini (the kraal-mud was splashed up to heaven), but war, disease, political unrest and the introduction by whites of their own cattle, led to a decline in numbers so that a decade ago only about 100,000 pure Ngunis remained. In 1879, at the close of the Anglo-Zulu War, in which the power of the Zulu Kingdom was broken, Sir Garnet Wolseley ensured the end of the Zulu royal herds by slaughtering and confiscating what remained.
South Africans were known for being experts in finding lost cattle. A single Zulu was able to locate 10 cattle that were lost during conflict two years ago over a large area.
Like many traditional societies, the Himba have astonishingly sharp vision and focus, believed to come from their cattle rearing and need to identify each cow's markings.

=== Central Africa ===
For many years, scientists argued that Africa's first agriculturalists hacked and burned their way through a primeval "Guineo-Congolian rainforest" stretching from Sierra Leone to Congo and beyond. In this telling, oil palms were the survivors of forests destroyed by African farmers, leaving "derived savannah" behind. New research has overturned that interpretation, however. An "aridification event" about 4,000–5,000 years ago wiped out forests and encouraged the spread of grassland across western Africa. Oil palms probably expanded into these gaps ahead of human settlers, the seeds spread by animals. Humans helped the palm along, though, protecting it from grassland fires and voracious elephants. Linguistic evidence shows a close link between oil palm dispersion and the arrival of Bantu-speaking agriculturalists in the Congo basin beginning around 1,000 BCE. Few central and southern African languages use non-Bantu terms for the oil palm, suggesting that the tree came with migrants, either carried by them or sharing the same ecological openings in the forest. As a tradition among Mfumte-speakers of northern Cameroon tells us, oil palms "follow men", growing in the wake of human activity. The interplay of climate and agriculture pushed the oil palm's frontier to the south and east, but progress was slow. Nineteenth century travelers reported only scattered groves around Lakes Kivu and Tanganyika, despite amenable environmental conditions. Tanzanians interviewed in the twentieth century clearly indicated that oil palms were recent arrivals, brought by people rather than by animals. Rather than serving as agents of deforestation-with oil palms the evidence of ecological vandalism-African farmers may in fact be responsible for afforestation in many places. Ethnographic research, coupled with historic aerial photography, showed that forests grew out of the moist, nutrient-rich soils left behind in the shade of abandoned village palm groves. Rejecting earlier classifications like "semi-wild" or "sub-spontaneous", geographer Case Watkins describes these palm groves as "emergent" phenomena. They are not purely human creations, but rather develop out of human interactions with a complex set of natural forces. These emergent groves often give way to other tree species, creating true forest where none had existed. As early as the 1920s, elders in Congo told a missionary that they and their ancestors were not "shifting cultivators" cutting out clearings in a forest: they had built the forest with their farming practices. At the time, few Europeans cared to listen. One colonial forester recalled how blinded he had been by stereotypes: "What I had in my inexperience looked upon as glorious virgin [forest] growth, dating from the Flood, quickly revealed itself to my better experienced and disappointed eye as nothing more than secondary growth of moderately good quality." With the help of local guides, seeing a landscape was "like reading a book", revealing human history in the environment. Across much of western and central Africa, forests have probably been advancing rather than retreating for the past 1,000 years or so, and this despite bouts of low rainfall. Far from marking humanity's destructive impact on forests, oil palms stand across Africa as a testament to the versatility, ingenuity, and sustainability of local farming practices.

== Textiles ==